Kyodo: Smoked and Cooked Sausage Made From Berkshire Pork (2 lbs / 900 g)
Kurobuta Sausage is made with Kurobuta (aka. Berkshire) pork. They are slowly smoked and fully cooked to perfection. Bite after bite these sausages are full of rich flavor. Just boil in water, sizzle on the grill or warm in your oven or microwave and enjoy the finest sausage available.
• Manufacturer: MTC
• Ingredients: Berkshire Pork, Water and 2% or less of: Salt, Potato Starch, Dextrose, Partially Hydrogenated Soybean Oil, Monosodium Glutamiate, Brown Sugar, Sodium Phosphate, Sugar, Natural Flavors( Including Torula Yeast and Natural Smoke Flavor), Nonfat Dry Milk, Spices, Sodium Acetate, Sodium Diacetate, Yeast Extract, Disodium Inosinate, Disodium Guanylatem=, Sodium Erythorbate, Sodium Caseinate, Tapioca Malt Dextrin, Rendered Bacon Fat and Coocked Bacon (Cured Pork with Water, Salt, Sugar, Sodium Phosphate, Sodium Nitrite and Smoke Flavor), Garlic Powder, Soy Protein,Concentrate, Sodium Nitrite, Wheat Gluten, Maltdextrin and Gum Arabic. Packed in Sheep Casing.
• 2 lbs (900g) - Approximately 30 pieces / pack
• Country of Origin: United States
• Shelf Life: 1 year