Oh Miki Probiotic Drink (16oz)

Non-Dairy PROBIOTIC Drink from Okinawa, Japan, the Islands of longevity.

Refreshingly Sweet & Sour!

Miki is a traditional lacto-fermented super drink from the Islands of Okinawa, Japan, where the population is known for its longevity. It is made with rice, sweet potato and filtered water, and is 100% NON-DAIRY.

A recent study by Japan's largest research organization for basic and applied science showed that over 100 million lactic-acid bacteria can be found in 1 milliliter (about 0.03 fluid ounces) of Miki, making this traditional non-dairy drink a modern day "probiotic" drink.

Miki's list of benefits includes: Relieving fatigue and constipation by promoting gut-health. High nutritional value and ease of digestion Helping to strengthen the immune system.

In Okinawa, it is traditionally drinking daily among all islanders including young children and the elderly.