Misuzu Koya Tofu freeze dried tofu with Soup 5pc (4.67oz/132.5g)
Koya tofu, a traditional food, is a food whose main ingredient is soybean. As for the manufacturing method, it is made by various processes such as manufacturing, freezing, thawing, and drying, and the tofu with a porous mesh structure, which is a characteristic of koya tofu, is completed. It also contains a good balance of vegetable protein, iron and calcium, so you can season it at home and use it without returning it to hot water.
Dried soybean Curd, (Soybean, Calcium Chloride, Sodium Bicarbonate, Sugar, Salt) Salt, Powdered Soy Sauce(Water, Soybeans, Wheat, Salt, ), Dextrin, Salt, Smoked Dried Shaved Bonito Extract, Hydrolized Plant Protein, Scallop Extract [Fish Sauce, (Sardine), Yeast Extract, Sugar, , Saury Extract, Dextrin], Rapeseed oil, Kelp Extract. Allergy Information; Contains Soybean, Wheat, Fish(Bonito, Saury, Sardine), Shellfish (Scallop).