Skip to content
Deliveries Sent Out on Tuesdays, Thursdays, Saturdays, & Sundays
Deliveries Sent Out on Tuesdays, Thursdays, Saturdays, & Sundays

Lundberg: Organic California Sushi Rice (2 lb / 907 g)

$10.19
  • A Classic Japanese Short Grain Rice
  • "Purity You Can Taste™"
  • Gluten Free
  • Sustainable
  • USDA Organic
  • Vegan
  • Kosher
  • Non-GMO Project Verified

Akitakomachi is a classic Japanese short grain rice grown especially for Sushi rice. It is truly superb in traditional Sushi rolls, salads, and other Asian dishes.

  1. For traditional Sushi rice, Lundberg recommends rinsing rice  until water runs clear.
  2. Soak rinsed rice in water for 30 minutes before cooking.
  3. Bring soaked rice to a boil.
  4. Cover with a tight-fitting lid, reduce heat to low simmer, and cook 20 minutes.
  5. Remove from heat (with lid on!) and let steam for 10 minutes. Fluff with fork.