Kubota: Chocolate Mochi Daifuku - Rice cake (7oz / 200g)
Soft and chewy chocolate mochi are stuffed to create delicious and sweet daifuku that are as tasty as they are beautiful. The mochi has been flavored with a rich chocolate that gives it a deep sweetness and distinct cocoa flavor. This is then stuffed with a chocolate filling that doubles down on the chocolate flavor in the mochi making these daifuku not only gorgeously made with their perfectly round shape and light powder dusting but a delicious treat filled with both authentic japanese and familiar flavors.
- Ingredients: Maltose, sugar, chocolate (sugar, vegetable oil, cocoa powder, whole milk powder, skim milk powder, fresh cream powder, cacao mass, lactose, soy lecithin, artificial flavor), corn starch, gelatin, trehalose, modified starch, glycerol fatty acid ester. Contains tree nut, egg, soy, milk.
- Facts: Product of Japan