Seafood

Salmon (Wild) Flakes. Dry Pack.Premium Chum Salmon from Hokkaido Japan. Good with Rice Ball,Noodles, Soup and Congee. Ingredients: Salmon(Wil...

In order to enjoy the nutrients of mackerel deliciously, we finished it with soy sauce. When you want another side dish or as a small snack, you ca...

IngredientsFish Meat, Water, Modified Tapioca Strach, Egg White, Salt, Sugar, Soy Protein, Shortening, Sweet Flavoring, Monosodium Glutamate, Crab ...

In order to enjoy the nutrients of mackerel deliciously, we finished it with miso. When you want another side dish or as a small snack, you can eas...

NISSUI MACKEREL IN BRINE 6.7 OZ (190g); Product of Thailand; Atkins friendly; Carb friendly; High Protein; Saturated Fat Free; Sugar Free; Soy Free...

Unagi Kabayaki Broiled Eel is pre-cooked and marinated to perfection with sweet and smoky notes and a light, delicate texture. Arrives frozen, must...

Japanese canned Tuna small flake in oil/broth 3Can Goes great with salad, sandwiches, or tuna-mayo Onigiri. Net contents: 3-Pack 8.46oz.  Product ...

It is a kabayaki that uses the umami sauce of "brown sugar with a deep and rich sweetness" and "fresh umami dashi soup prepared by boiling kelp fro...

Fish sausage is mainly made of fish and vegetable materials. No preservatives or coloring agents are used. Not using eggs.

Fully broiled and seasoned eel, delivered or picked up frozen.

A half cut Saba (Mackerel) Fish, suitable for roast, stew, deep fry and etc. The weight may vary for about 0.05lb due to how it's packaged. 

A type of seafood made of starch and finely pulverized white fish (surimi) that has been shaped and cured to resemble the leg meat of snow crab or ...

Fully cooked Farm-Raised Atlantic Salmon.Boneless, Skin on

Our Maneki® Sushi Ebi has consistent quality, c