Prepared Food

You may know that Umami is called ""The Fifth Taste."" It can be translated from Japanese to ""deeply pleasurable savory taste."" It is imparted fr...

Just microwave and serve on rice. US inspected and passed by Department of Agriculture. www.yoshinoyausa.com Product of USA. IngredientsBeef, Sauce...

Ajinomoto Shumai are small meat and vegetables dumplings which are wrapped in a thin, delicate wrapper and steamed. They are eaten with soy sauce, ...

Shirakiku Gyoza Dumplings With Vegetable, Leek, Pork. These pre-cooked dumplings are easy to prepare, microwave, deep fry, or pan fry. Add them to ...

Tender, Fried Chicken Leg Meat. Lightly breaded with black pepper and ginger for a delicious, savory meal or snack. Healthier option for Kids and ...

Nissui boiled Edamame in pod. Frozen slightly salted soybeans. Cooking instruction: Let thaw at room temperature, about 1 hour. Serve as an appetiz...

Approx 35 pcs. No cooking oil needed for a perfect crisp! Frozen foods. Japan's No. 1 brand of gyoza. For more information, visit us at: www.ajifro...

Delicious, bite-sized fried chicken pieces can be incorporated into a variety of dishes or eaten all by themselves.Directions:Instructions: Keep fr...

Fully Cooked Beef And Onion Bowl With Oriental Style Sauce, Japanese Style Gyudon, Ready To Eat

IngredientsWheat Flour, Water, Cabbage, Onion, Surimi (Pollock, Sorbitol, Sugar, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Pork Fat, Shr...

Precooked Grilled Wheat Cakes with Real Octopus

Ajinomoto Pork and Chicken Gyoza DumplingsAjinomotos gyoza are famous for their unique shape and flavor. The flat bottomed shape allows them to coo...

Crispy outside! Rich flavor inside! Typical and traditional Japanese Snack. Easy to prepare. Quick to serve.

Brown Edamame is a distinctive aroma and richness. Freshly picked brown Edamame-soybeans were boiled and frozen. The beans have a salty flavor. Co...

Oden is a type of nabemono (Japanese one-pot dishes), consisting of several ingredients such as boiled eggs, daikon, konjac, and processed fishcake...

It is delicious and juicy with plenty of savory savory taste when you eat it. Shumai that enhances the taste and flavor of shrimp. How to: Steamer...